
Every bottle on the record. Every pour accounted for.
Vinius models inventory as lots and movements, so you always know what changed, who changed it, and why. From the first purchase to the last pour, nothing disappears without a trace.

The gap today
What changes with Vinius

Live lot-level inventory with full movement history
What's inside
Not a stock counter bolted onto a list editor. Every capability connects back to the same lot-based data model.
Record every pour with volume precision. Bottle rollover is automatic when a bottle empties, so counts stay accurate without manual correction.
Each purchase batch is its own lot with its own cost, supplier, and depletion sequence. Multiple lots of the same wine stay distinct throughout their life.
Every purchase, transfer, pour, and adjustment is logged with who made the change and when. Variance investigations take minutes, not hours.
Masters, vintages, regions, appellations, and grapes in one normalised data model. Clean, consistent, and ready to power pricing, cards, and reordering.
Layer sommelier expertise and drinking-window guidance onto inventory records. Available throughout the program, from the cellar to the guest-facing wine card.
Full tracking of who created and updated every record. Supports team accountability and provides the evidence trail any serious wine program needs.
How it works
Supplier, date, unit cost, and storage location attach from day one. Multiple vintages from the same producer stay distinct.
Pours, transfers, adjustments, and sales log as they happen. Bottle counts stay accurate without end-of-week reconciliation guesswork.
Any change by any team member is timestamped and attributed. If stock does not add up, you can trace exactly where it went.
Purchase cost, selling price, and market-value context live in the same record. Owners see what the program is worth, not just what exists.
For serious collectors too
The same lot-based foundations that run a restaurant wine program apply directly to a private cellar. Lot records keep provenance and purchase cost intact. Valuation visibility shows what the collection is worth. Drinking-window tracking surfaces what is ready now versus what needs time.
What it changes
Industry-typical figures. Actual results depend on the program.
| Outcome | Before | With Vinius |
|---|---|---|
| Unexplained stock loss | 5-12% is industry-typical | Targetable once movements are tracked |
| Inventory reconciliation time | Hours per week manually | Event-driven, near real-time |
| Data consistency | Fragmented across POS, spreadsheets, notes | Single lot-based source of truth |
| Staff onboarding on wine program | Weeks; knowledge is person-held | Faster: context is in the system, not in someone's head |
Unexplained stock loss
Inventory reconciliation time
Data consistency
Staff onboarding on wine program
Track lots, movements, and pours in one system of record. Request access, accepted by invitation.